Sunday April 1st Easter Brunch 11:00-3:00

3 courses $29.95 for adults $14.95 for kids 12 or under

includes soft drinks, coffee, iced tea and orange juice

1st course choice of

western , ham and cheese or spinach and mushroom omelette

eggs benedict

stuffed french toast

each includes breakfast meat

second course choice of mixed green salad, soup of the day or fruit parfait 

3rd course choice of one:

slow roasted prime rib, fresh cedar salmon or roasted leg of lamb

plated finger desserts to finish it all off

call restaurant for reservations 330 764 4114     brunch is being served in fine dining and pub area